Food glorious food


Food has always been important to us. It provides the chance to pause, nourish body and soul, and connect with like-minded folk.

We believe the best work doesn’t always happen at your desk. Inspiration often strikes during a chance chat in the courtyard, a conversation over lunch, or on a dog walk with a takeaway coffee in hand.

Wild Herb at The Field Kitchen sits beside a fire pit, overlooking lakes and fields, providing a space to fuel your creativity, catch up with clients, nourish the family or enjoy downtime with friends.

The perfect hangout for members and their guests, swimmers, cyclists, families and dog lovers. A place to come together and connect, and the perfect stop-off for those exploring nearby National Trust properties, The Courts Gardens and Great Chalfield Manor.

Offering delicious drinks, barista coffees and deli-style lunches, order to go service with no need to book.

Seasonal hot and cold specials, served alongside colourful, healthy salads, packed with flavour. Dine indoors or on the gravel terrace, overlooking open fields and mirror pond lakes.

Open Monday – Friday 9am to 4pm,
Saturday & Sunday 10am to 4pm
01225 784081
Hire a venue

View sample menus


Breakfast Brioche, rosti, portobello mushroom, avocado, bacon & fried egg
Sourdough, avocado, chilli, bacon & fried egg
Sourdough, avocado & roasted vine tomatoes
Bacon & egg sarnie, chilli jam, sourdough
Granola, Greek yoghurt & fruit compote


Date, Banana & Oat Flapjack
Plum, Strawberry & Fragipani Tart
Orange, Almond & Polenta
Courgette & Lime Curd
Spiced Ginger Loaf, Citrus


Chicken Tagine, Rice, Almonds, Pomegranate
Asian Broth, Noodles, Bean Sprouts, Coriander
Mediterranean Field Slice, Salad & Tzatziki
Chickpea & Broad Bean Soup with Toasted Sourdough
Salad Box (Summer Lentil, Celeriac Remoulade, Poppyseed Slaw), Hummus & Bread
Filled Baguette, Asian Slaw, Sriracha Mayo, Jalapeno


Selection of Teas & Coffee
Selection of Wines & Beers
Soft Drinks

Come for supper

Whether you join us for an evening talk, followed by a warming one-pot, or book into one of our indulgent Fire & Feasts, our supper clubs are a truly social affair. From sumptuous sharing plates to delicious dishes showcasing seasonal hero ingredients, this is chance to catch up and connect. Gather around flickering fire pits as the sun sets over the lakes and relax with a drink, or chat at a table with friends.

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Our unique spaces are perfect for hosting business or private events. You may choose the Club Room, or make it al-fresco and hire the courtyard, terrace or parkland. Wherever you decide, Wild Herb at The Field Kitchen will be on hand and offer superb catering, ideal for any occasion.

Join us for seasonal events too, ranging from Artisan Markets to Rooster Talks and our famous Fire & Feasts.

A Sunday cycle with a pit stop overlooking the fields 🚲 ☕️
It’s less than two weeks until our next Fire & Feast event on Friday the 26th of April!

The night will kick off at 7pm with welcome drinks around the fire pit followed by a three course spring feast under our canopy. 

Tickets are available via the Eventbrite link in our profile, or if you would prefer to book directly, please email

📸 @neapandspring
Our lovely friends at @panobakehouse have outdone themselves with their latest savoury pastry. Have you tried a garlic and chive vegan bun yet? So very tasty!
Our melts are one of our most popular lunch offerings and this week’s meaty option is going down a storm: 

Salami, ham, pesto, garlic mayo, beef tomato and mozzarella grilled sandwich, served with salad and slaw.
Guest coffee galore! 
After something a little different? We’re proud to be partnered with @colourscoffeeco to provide batch filter coffee on our menu. Colours have a rolling selection of unique coffees with fantastic flavour profiles. We’ll be regularly changing up the daily filter to provide you with all sorts of tasty brews from across the globe, as well as stocking the beans for you to buy and try at home.
No wheat wizardry! This lemon and almond loaf is gluten free and packs a mighty taste. We highly recommend treating yourself to a Sunday slice.
We have the perfect lunch dish to cosy up with during the stormy weather forecast this weekend ~ Thai vegetable broth, butternut squash, rice noodles, green beans and Thai basil, served with a hunk of sourdough.